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Cheesy Taco Pasta Bake
Ingredients
  • 450g/ 1 pound pasta - choose your favorite shape
  • 454g/ 1 pound ground beef
  • ½ cup red or yellow onion, chopped
  • 2 cloves garlic, minced
  • 1 package 24g Taco seasoning
  • 1 cup chunky salsa, mild or medium
  • 1 can, 127 mL chopped green chilies
  • 680mL tomato sauce
  • 3 cups medium or old cheese, shredded and divided
  • 1 and ½ cups Monterey Jack cheese, shredded and divided
  • subheading: Garnish:
  • 3 to 4 green onions, chopped
  • ½ cup Fresh cilantro or parsley
  • subheading: Condiments:
  • ¾ cup sour cream
Steps
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