https://www.copymethat.com/r/2KBlvSdHx/persian-fried-chicken/
127709473
QB1wIG4
2KBlvSdHx
2024-05-09 11:06:30
Persian Fried Chicken
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Ingredients
- ½ teaspoon saffron
- 2 cups plain whole-milk yogurt
- 1 tablespoon chopped garlic
- 2 ½ pounds boneless, skinless chicken thighs
- 2 ¼ cups flour
- 2 ½ teaspoons paprika
- 1 tablespoon plus ¾ teaspoon dried mint
- 1 tablespoon plus ¾ teaspoon salt, more for sprinkling
- ½ teaspoon black pepper
- Oil for frying
- 1 cup walnut pieces
- 1 lemon, cut into wedges
Steps
Directions at cooking.nytimes.com
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