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Vegan Red Lentil Curry
Ingredients
  • 2 tablespoon oil or ghee
  • 2 garlic cloves chopped
  • 1 tablespoon ginger
  • 1 cup crushed tomatoes 3 to 4 tomatoes yield 1 cup crushed tomatoes
  • ½ tablespoon paprika
  • 1 tablespoon curry powder can be replace with turmeric powder,garam masala
  • ½ cup lite coconut milk
  • 1 cup Red lentils also known as Masoor dal in India
  • 2 cups water or more
  • Salt as per taste
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