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Paula Deen Crockpot Mac and Cheese
Ingredients
  • 2 cups uncooked elbow macaroni
  • 4 tablespoons butter
  • 2 ½ cups freshly grated sharp cheddar cheese
  • 3 eggs
  • ½ cup sour cream
  • 1 (10 ¾-ounce) can condensed cheddar cheese soup
  • ½ teaspoon salt
  • 1 cup whole milk
  • ½ teaspoon dry mustard
  • ½ teaspoon ground black pepper
Steps
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