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Ingredients
  • 15 white button mushrooms, washed
  • subheading: For the zucchini stuffing:
  • 2 cloves of garlic, chopped
  • ¼ onion, chopped
  • 4 Tbsp. olive oil
  • ½ zucchini, chopped
  • small handful of fresh parsley, chopped
  • 2 small handfuls of shredded mozzarella cheese
  • 2 Tbsp. breadcrumbs
  • salt, to taste
  • fresh ground black pepper, to taste
  • subheading: For the crab meat stuffing:
  • ½ cup crab meat
  • 1 Tbsp. mayonnaise
  • 1 tsp. hot sauce, (I used habanero hot sauce)
  • 2 small handfuls of shredded mozzarella cheese
  • 2 Tbsp. breadcrumbs
  • 1 garlic clove, chopped
  • Worcestershire sauce, couple of drops
  • small handful of fresh parsley, chopped
  • fresh ground black pepper, to taste
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