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Ingredients
  • 2 cups all purpose flour
  • 3 teaspoons baking powder
  • 1 cup nondairy milk
  • ½ cup sugar
  • 2 Tablespoons ground flax seeds (preferably golden flax) mixed with 6 Tablespoons of water
  • ¼ cup oil (any neutral oil--I used sunflower)
  • 2 teaspoons pure vanilla extract
  • 1 teaspoon lemon zest
  • ¼ teaspoon sea salt
  • 2 large apples, peeled, cored and sliced thin (grannysmith, fuji, or golden delicious are all good)
  • subheading: For the Almond Topping:
  • ¼ cup sugar
  • 3 Tablespoons nondairy milk
  • 4 Tablespoons vegan butter or coconut oil
  • ½ cup sliced almonds
Steps
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