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Pressure Cooker Spare Ribs with Black Bean Sauce
Ingredients
  • 1 pound pork spare ribs, cut into pieces
  • 1 tablespoon oil
  • 1 tablespoon corn starch
  • 1 to 2 teaspoon water
  • Green onions as garnish
  • 1 teaspoon fish sauce (optional)
  • subheading: Black Bean Marinade:
  • 1 tablespoon black bean sauce
  • 1 tablespoon light soy sauce (not low sodium soy sauce)
  • 1 tablespoon Shaoxing wine
  • 1 tablespoon ginger, grated
  • 3 cloves garlic, minced
  • 1 teaspoon sesame oil
  • 1 teaspoon sugar
  • A pinch of white pepper
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