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Coconut-Peanut Cookies: Galletas Maria (Costa Rica) Recipe | Food Network Kitchen
Ingredients
  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • ¼ teaspoon baking soda
  • 1 teaspoon fine salt
  • ¾ cup (1 ½ sticks) unsalted butter, slightly softened
  • ¾ cup packed light brown sugar
  • 1 large egg
  • 1 cup flaked or shredded sweetened coconut
  • 1 cup old fashioned oats
  • ¾ cup chopped unsalted roasted, skinless peanuts
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