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Ingredients
  • 1 can organic pumpkin puree
  • 1 cup diced organic carrots
  • 2 cooked beets, chopped (LoveBeets brand)
  • 3 cups bone broth
  • ¼ cup plus 2 TB KC Natural primal cherry barbecue sauce
  • 1 organic red onion, chopped
  • 4 organic cloves garlic, chopped
  • 1 tsp organic oregano
  • 1 tsp smoked Maldon flakes
  • 1 to 2 TB beef tallow
  • 1 beef heart (1.25 lb), cut into 1-inch chunks
  • optional toppings: chopped cilantro, avocado, fresh diced red onion, or green onion slices
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