https://www.copymethat.com/r/2FlS1IHjo/margherita-baked-polenta/
139098999
WTueTHl
2FlS1IHjo
2024-06-02 09:33:48
Margherita Baked Polenta
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Ingredients
- 1 ¾ cups dried polenta (course yellow grits)
- 7 cups vegetable broth, or water
- 1 teaspoon salt
- ⅓ cup basil pesto
- 6 ounce smoked gouda, shredded
- 24 ounce marinara sauce (jarred or homemade)
- 20 large fresh basil leaves
- 2 large fresh mozzarella balls (16 oz total)
Steps
Directions at aspicyperspective.com
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