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Ingredients
  • subheading: For the dressing:
  • ⅛ cup olive oil
  • 2 tablespoons apple cider vinegar
  • 2 teaspoons agave
  • 1 ½ teaspoon minced mint
  • 1 tablespoon orange juice optional
  • subheading: For the salad:
  • 4 cups chopped broccoli
  • ½ cup chopped walnuts
  • ¼ cup pumpkin seeds
  • ½ cup dried cranberries
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