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Ingredients
  • 1 ¼ cups warm water
  • 1 ½ Tablespoons granulated sugar
  • 2 teaspoons active dry yeast
  • 2 ½ cups bread flour, divided
  • 1 cup whole wheat flour (see note)
  • 1 ½ teaspoons salt
  • topping, such as poppy seeds, sesame seeds or "everything" seasoning (optional)
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