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Cheesy Corn Garlic Bread
Ingredients
  • 1 loaf French bread or baguette (about 12 ounces)
  • 4 large cloves garlic
  • 1 ½ sticks unsalted butter
  • 2 cups fresh or unthawed frozen yellow corn kernels (about 10 ounces)
  • ½ teaspoon kosher salt, divided
  • ¼ bunch fresh parsley (need ½ cup)
  • 1 bunch fresh chives (need ¼ cup finely chopped)
  • 3 tablespoons grated Parmesan cheese (about ¼ ounce)
  • About 8 ounces fresh mozzarella cheese
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