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Ingredients
  • 1⁄4 cup olive oil
  • 1 1⁄3 cup brown sugar, packed
  • 2 large eggs
  • 1 tsp pure vanilla extract
  • 1 tbsp almond extract
  • 1⁄2 cup sourdough starter/discard
  • 2 1⁄2 cups all purpose flour
  • 3⁄4 tsp unrefined sea salt
  • 1 cup raw whole almonds
  • subheading: Optional chocolate dip:
  • 8 oz semi sweet baker’s chocolate
  • 1⁄4 tsp coconut oil
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