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Ingredients
  • 1 ½ cups cake flour
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  •  
  • ½ cup butter softened
  • 1 cup granulated sugar
  • 2 large eggs
  •  
  • ½ cup whole milk
  • ¼ teaspoon vanilla extract
  • 1 tablespoon lemon zest
  • ¼ cup lemon juice
  • subheading: Cream Cheese Frosting:
  • ½ cup unsalted butter
  • 1 (8oz) cream cheese softened
  • 3 ½ cups powdered sugar sifted
  • 1 teaspoon vanilla extract
Steps
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