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Koulourakia (Κουλουράκια)
Ingredients
  • 6 eggs, separated
  • 2 eggs, separated (the whites will be used for the koulouraki dough, the 2 yolks will be used for the egg wash (see below)
  • ½ lb vegetable shortening
  • 1 ½ cups granulated sugar
  • 1 cup milk
  • 1 tablespoon ammonium carbonate
  • 2 tablespoons baking powder
  • ½ teaspoon vanilla powder
  • 7 cups All-purpose flour
  • subheading: For the egg wash:
  • 2 egg yolks
  • ½ tablespoon milk
  • ½ tablespoon water
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