Instant Pot Orange Chicken [Video]

foodiesterminal.com

Irene Fitzgerald

0.83 pound boneless skinless chicken breasts or thighs diced into ½ inch cubes (380 grams)

½ cup orange juice (from a fresh orange)

1 tsp Finely Chopped Garlic.

1 tsp Finely chopped ginger

1 tsp red chili flakes (optional)

3 tbsp any neutral oil

subheading: For Flash Marinating Chicken (Optional):

1 tsp sesame oil

1 tsp light soy sauce

subheading: For the Sauce:

1.5 tbsp light soy sauce

1.5 tbsp Rice vinegar

2.5 tbsp ketchup (or Sriracha for spicy sauce, *Read NOTES below)

¼ cup brown sugar

2 tbsp white sugar

3 tbsp orange marmalade (*Read NOTES below)

½ tbsp orange zest

Thickener

2 tbsp cornstarch mixed with equal parts water to form a slurry

subheading: Want more Recipe Videos?:

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subheading: Equipment Used:

Instant Pot DUO 6 quart

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