Chicken Pasta Primavera with Creamy Sauce

diethood.com

Lena

I love food! Have a very diverse palate and simply love to try new recipes.

8 to 10 ounces dry penne pasta

2 tablespoons olive oil

1 pound skinless boneless chicken breasts, cut into 1-inch cubes or long thin strips

Salt and pepper

1 zucchini, sliced into thin half-moons

1 to 2 cups grape tomatoes, quartered

1 cup frozen peas

½ tablespoon dried basil

1 teaspoon dried rosemary

1 teaspoon dried parsley

4 cloves garlic minced

¼ cup white wine

⅓ cup heavy whipping cream

¼ cup grated fresh parmesan cheese

Chopped Fresh basil, for garnish

Directions at diethood.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer