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Southern Smothered Pork Chops
Ingredients
  • SCALE 1x2x3x
  • 4 bone-in ribeye pork chops (about 2.5 lbs)
  • kosher salt & freshly ground black pepper, to taste
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • ½ cup all-purpose flour
  • 4 tablespoons unsalted butter
  • 2 tablespoons olive oil
  • 1 medium-sized white onion, cut & sliced into half moons
  • 4 cloves of garlic, finely minced
  • 2 teaspoons fresh thyme, de-stemmed
  • 2 cups chicken stock or broth
  • ½ cup heavy whipping cream
  • Cook Mode Prevent your screen from going dark
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