https://www.copymethat.com/r/27SrXdlUt/miso-ginger-grilled-vegetable-farro-bowl/
119662650
KBqnzEn
27SrXdlUt
2024-12-11 09:55:52
Miso-Ginger Grilled Vegetable Farro Bowls
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Ingredients
- ⅓ cup low-sodium vegetable broth
- ¼ cup lime juice
- 2 tablespoons white miso paste
- 4 teaspoons grated fresh ginger
- 2 cloves garlic, minced
- ¼ teaspoon ground white pepper
- ¼ teaspoon crushed red pepper
- 8 oz. fresh Broccolini
- 2 baby bok choy, halved
- 1 red bell pepper, cut into bite-size strips
- 4 scallions (2 trimmed and 2 chopped)
- 8 oz. spiralized fresh sweet potato
- 3 cups hot cooked farro
- Sliced daikon or rainbow radishes
Steps
Directions at forksoverknives.com
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