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Ingredients
  • 1 pound green beans preferably french green beans or thinner green beans will work
  • 10 slices bacon do not use thick cut
  • 1 teaspoon garlic salt
  • ¼ cup butter melted
  • 2 Tablespoon brown sugar
  • ½ teaspoon pepper
  • 1 Tablespoon chopped parsley optional
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