https://www.copymethat.com/r/27HvJftcw/fried-pickles/
137974283
sST8oIc
27HvJftcw
2024-05-17 08:20:38
FRIED PICKLES
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Ingredients
- subheading: INGREDIENTS:
- 1 Jar Dill Pickle Chips
- 1 Large Egg
- 1 cup All Purpose Flour
- ½ cup Chicken Broth
- Salt And Pepper To Taste
- Oil For Frying
- INSTRUCTIONS
- In a bowl, mix together the egg, flour, chicken broth and salt and pepper to taste until smooth. The mixture should resemble a thick pancake batter. If it is too thick, add in some more chicken broth. If it is too thin, add in additional flour.
- Heat a few inches of oil in a skillet over medium high heat on the stove until the temperature reaches 350 degrees.
- Dip the pickle slices into the batter, and then place into the heated oil. Cook for 3 to 5 minutes evenly on both sides until golden brown.
- Drain on a paper towel lined plate and then serve.
Steps
Directions at nextdoor.com
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