Regina's Grocery Spills Their Secret Family Red Sauce
- 1/2 cup olive oil, more than enough to coat the bottom of the pot
- 8 cloves garlic, chopped
- 4 28-ounce cans Italian Whole Peeled tomatoes (Regina loves Scalfani or Tuttorosso)
- Large pinch of red pepper flakes
- 1 5 oz can Tomato Paste
- 2 teaspoons fine sea salt
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