https://www.copymethat.com/r/2555JJGwl/insalata-di-riso/
119129240
H2vDrSx
2555JJGwl
2024-05-06 10:06:36
Insalata Di Riso
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Ingredients
- subheading: Dressing:
- ½ cup extra-virgin olive oil
- ¼ cup red wine vinegar
- 1 teaspoon kosher salt
- 1 teaspoon dried oregano
- subheading: Salad:
- 4 cups cooked long-grain white or brown rice
- ⅓ pound prosciutto cotto, ham or prosciutto crudo, diced (about 1 ½ cups)
- ⅓ pound provolone cheese, diced (about 1 cup)
- 3 jarred roasted red peppers, diced (about 1 cup)
- 1 cup frozen peas, thawed
- 1 cup chopped pitted kalamata olives
- 1 teaspoon kosher salt
- 1 bulb fennel, diced small
- One 6.7-ounce jar oil-packed tuna, drained, optional
- ½ cup chopped fresh basil, optional
- 4 hard-boiled eggs, peeled and quartered, optional
Steps
Directions at foodnetwork.com
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