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Cranberry Orange Bundt Cake
Ingredients
  • 2 tsp sugar
  • 1 ½ cups fresh cranberries
  • 1 ½ cups all purpose flour
  • 2 tsp baking powder
  • ¼ tsp salt
  • ½ cup butter
  • 1 cup sugar
  • 1 cup sour cream
  • 3 large eggs
  • zest of an orange (about 1 TBS)
  • juice of an orange
  • 1 cup powdered sugar
  • 2 to 3 TBS milk or orange juice
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