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Super Fluffy Blueberry Pancakes
Ingredients
  • 2 cups all purpose | plain flour, (300 g | 21 oz)
  • ¼ cup granulated sugar, (60g | 2 oz)
  • 4 teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 1 ¾ cups milk (440ml)
  • ¼ cup melted butter, (60g | 2 oz)
  • 2 teaspoons pure vanilla extract
  • 2 teaspoons lemon juice
  • 1 large egg
  • 1 ½ cups fresh or frozen blueberries, plus extra to serve
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