https://www.copymethat.com/r/23SsKnCPQ/creamy-white-beans-with-nduja-kale-and-g/
56922274
y5bN26u
23SsKnCPQ
2024-05-02 04:01:28
Creamy White Beans with 'Nduja, Kale, and Gremolata Breadcrumbs
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Ingredients
- subheading: For the Beans:
- 2 tablespoons (30ml) extra-virgin olive oil
- 3 large shallots (4 ½ ounces; 125g), thinly sliced
- 2 garlic cloves (10g), thinly sliced
- Kosher salt
- 4 ounces (½ cup; 113g) 'nduja (see note)
- 3 (15-ounce) cans low-sodium white beans (cannellini or Great Northern), drained and rinsed
- 1 quart (950ml) homemade or store-bought low-sodium chicken stock
- 1 bunch (8 ounces; 225g) lacinato kale, tough stems removed, leaves cut into 1-inch pieces (see note)
- 1 tablespoon (15ml) fresh lemon juice (from one lemon; zest finely grated and set aside before juicing fruit)
- subheading: For the Gremolata Breadcrumbs: (optional):
- 2 tablespoons (30ml) extra-virgin olive oil
- ½ cup (1 ¼ ounces; 35g) panko breadcrumbs
- ¼ cup (15g) chopped fresh flat-leaf parsley leaves
- Finely grated zest from one lemon
Steps
Directions at seriouseats.com
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