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Easy Raspberry Mousse Dessert or Filling
Ingredients
  • 1 Tablespoon grass-fed gelatin
  • 5 Tablespoons water divided (2 cold, 3 boiling)
  • 2 cups fresh or frozen raspberries
  • ⅓ cup low carb sugar substitute or erythritol
  • ⅛ teaspoon stevia
  • 1 ½ cups heavy cream
  • 1 teaspoon vanilla extract
Steps
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