Peposo

I’m a Wife, Mama to five, Gramma to six, and an English teacher in the Pacific Northwest. Putting together tasty meals is my go-to self-care strategy.

2 lbs beef chuck, or shank or stewing beef (1 kg) cut into 1 inch cubes

1 bottle red wine, Chianti or Sangiovese if possible

6 whole garlic cloves, peeled

1 tbsp freshly ground black pepper

1 tsp sea salt flakes or kosher salt

1 tbsp olive oil

Directions at insidetherustickitchen.com

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