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Ingredients
  • 1 large egg
  • 2 teaspoons honey
  • 2 cups crushed Ritz crackers (about 45 to 50)
  • ½ teaspoon salt
  • 1-½ pounds walleye fillets
  • ⅓ to ½ cup canola oil
  • Optional: Minced fresh parsley and lemon wedges
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