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Blackened Salmon with Zucchini
Blackened salmon coated in Cajun spices, cooked to perfection in butter, and paired with simple sautéed zucchini makes a simple but delicious dinner!
Ingredients
  • subheading: CAJUN SEASONING:
  • 2 tsp smoked paprika ($0.20)
  • 1 tsp dried thyme ($0.10)
  • 1 tsp dried oregano ($0.10)
  • ½ tsp ground cumin ($0.05)
  • ¼ tsp cayenne ($0.02)
  • ½ tsp garlic powder ($0.05)
  • ½ tsp onion powder ($0.02)
  • ¼ tsp freshly cracked black pepper ($0.02)
  • ¼ tsp salt ($0.02)
  • subheading: SALMON AND ZUCCHINI:
  • 1.3 lbs. salmon ($10.65)
  • 2 Tbsp butter ($0.26)
  • 1 Tbsp cooking oil ($0.04)
  • 1.3 lbs. zucchini ($1.79)
Steps
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