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Buttermilk Beignets
Ingredients
  • subheading: BUTTERMILK BEIGNETS:
  • 1 cup whole milk
  • 1 ¼ cup buttermilk
  • 4 teaspoons dry active yeast
  • 2 tablespoons granulated sugar
  • 4 cups bread flour (plus more for work surface)
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • vegetable oil (for frying)
  • confectioners' sugar for dusting
Steps
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