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Green Enchilada Chicken
Ingredients
  • 4 boneless chicken breasts, pounded flat
  • 2 teaspoons Seasoning for Tacos
  • 4 ounces Monterey jack cheese, shredded
  • ½ cup sour cream
  • 7 ounce can Green Mexican Salsa
  • 4 ounce can chopped green chiles
  • A little cilantro, chopped, optional
  • 2 green onions, chopped, optional
  • ¼ teaspoons xanthan gum, optional
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