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Ingredients
  • 1.5 Pounds Boneless Pork Loin (or boneless spare ribs)
  • ⅓ Cup Soy Sauce
  • ⅓ Cup Hoisin Sauce
  • ¼ Cup Dry Red Wine
  • 1 Tablespoon Brown Sugar
  • ½ Tablespoon Minced Garlic
  • ½ Teaspoon Chinese Five Spice Powder
  • 2 Drops Of Natural Red Food Coloring
  • 1 Tbsp. Sesame Oil
  • 1 Tbsp. Olive Oil
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