https://www.copymethat.com/r/1ufwoXebt/how-to-make-just-one-loaf-of-brioche-bre/
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1ufwoXebt
2024-04-29 08:53:14
How to Make Just One Loaf of Brioche Bread
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Ingredients
- subheading: For the Dough:
- 350 grams all-purpose flour
- 6 grams instant yeast (see notes for active dry yeast)
- 5 grams diamond crystal kosher salt
- 158 grams whole milk (90°F)
- 1 large egg (room temperature)
- 30 grams honey
- 85 grams soft room temperature unsalted butter (6 tablespoons)
- subheading: Egg Wash:
- 1 large egg
- 1 teaspoon whole milk
- ⅛ teaspoon salt
Steps
Directions at thepracticalkitchen.com
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