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All the Good Stuff, None of the Carbs
Ingredients
  • 8 large green cabbage leaves
  • ½ large onion, thinly sliced
  • 2 Tbsp. vegetable oil, divided
  • 2 large bell peppers, thinly sliced
  • 1 tsp. oregano
  • Kosher salt (to taste)
  • Freshly ground black pepper (to taste)
  • 1 lb. skirt steak, thinly sliced
  • 6 slices provolone
Steps
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