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Pumpkin Cheese-Swirled Pie
Ingredients
  • 1 unbaked 9-inch (4-cup volume) deep-dish pie shell
  • 1 package (3 ounces) cream cheese, at room temperature
  • ½ cup light corn syrup, divided
  • ½ teaspoon vanilla extract (optional)
  • 1 cup LIBBY'S® 100% Pure Pumpkin
  • ½ cup NESTLÉ® CARNATION® Evaporated Milk
  • 2 large eggs, lightly beaten
  • ¼ cup granulated sugar
  • 2 teaspoons pumpkin pie spice
  • ¼ teaspoon salt (optional)
Steps
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