Homemade Goat Milk Labneh Cheese (Strained Yogurt)

I just love to cook. I'm always looking for recipes especially from places that have closed so as to preserve for the future what was in the past very good. Aloha

1 to 2 litres of homemade goat milk yogurt*

Pinch of salt (optional)

Extra virgin olive oil

Zataar, dried mint or oregano

note: straining goat milk yogurt will lose up to half the volume. 2 litres of goat milk yogurt will yield approx. 3 cups of labneh

Directions at luvele.com

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