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Best Veggie Tortellini Soup
Ingredients
  • 9 oz fresh or frozen tortellini
  • 1 ½ tbsp olive oil
  • 1 onion chopped
  • 2 cloves garlic minced
  • 1 parmesan rind
  • 1 ½ tbsp tomato paste
  • 2 cups kale chopped
  • 2 cups carrots sliced
  • 32 oz vegetable broth
  • 28 oz diced tomatoes
  • 1 ½ tsp oregano
  • ½ tsp red pepper flakes
  • salt and pepper to taste
  • fresh cilantro
  • 1 lemon, juiced
Steps
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