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Ingredients
  • 1-½ lb. lean ground beef
  • ¾ cup chopped red peppers
  • 1 bunch green onions, sliced, divided
  • ¾ cup KRAFT Original Barbecue Sauce
  • 2 Tbsp. HEINZ Yellow Mustard
  • 1-½ cups KRAFT Shredded Smoky Bacon Cheddar Cheese, divided
  • 1 can (16.3 oz.) refrigerated big buttermilk biscuits (8 biscuits)
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