https://www.copymethat.com/r/1oP1tFWoO/pasta-puttanesca/
9880618
pNueLSl
1oP1tFWoO
2024-05-07 14:13:20
Pasta Puttanesca
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Ingredients
- subheading: Pasta puttanesca:
- 500 g spaghetti or linguine
- ⅓ cup (80ml) extra virgin oilve oil
- 3 cloves garlic, crushed
- 8 drained anchovy fillets, chopped coarsely
- ½ to 1 teaspoon chilli flakes
- 2 400g cans chopped tomatoes
- ⅓ cup (65g) drained capers, rinsed
- ½ cup (100g) kalamata olives
- ⅓ cup coarsely chopped fresh flat-leaf parsley
- 2 tbsp small fresh basil leaves
- parmesan cheese, to serve
Steps
Directions at foodtolove.com.au
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