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Rustic Italian Spinach Ricotta Beef Ravioli Filling
Ingredients
  • 1 pound ground beef
  • 1 Tablespoon of Olive oil
  • 2 teaspoons butter
  • 1 package 10 oz. frozen chopped spinach, thawed
  • 2 pounds ricotta cheese
  • 2 eggs
  • 2 Tablespoons chopped parsley
  • ½ cup grated Parmesan cheese
  • Garlic powder to your taste
  • salt and pepper to taste
  • 1 egg lightly beaten with 1 Tablespoon water to egg wash.
Steps
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