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Pan-Fried Chicken Thighs (煎雞扒)
Ingredients
  • subheading: Main Ingredients:
  • 17oz chicken thigh
  • 0.50 red onion
  • 0.50 white onion
  • 3clove garlic
  • 3tbsp cornstarch
  • 2tbsp oil
  • Marinade
  • 1tbsp Kikkoman® Oyster Sauce ( Amazon)
  • 1tbsp Kikkoman® Soy Sauce ( Amazon)
  • 1tbsp cooking wine (Shaoxing or any other kind of cooking wine)
  • 1tsp salt
  • 1tsp sugar
  • 0.50tsp white pepper
  • 2tbsp cornstarch
  • 0.50oz ginger
  • Miscellaneous
  • 1tbsp cooking wine
  • 0.50tsp garlic salt
Steps
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