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Kalua Pig and Green Onion Hash
Ingredients
  • 1 pound russet potatoes, peeled and quartered
  • 1 medium onion, finely chopped
  • 1 ounce (2 tablespoons) butter
  • 1 pound kalua pork, cooked, roughly chopped
  • 4 egg yolks
  • ½ cup chopped green onion (green part only)
  • Salt and pepper, to taste
  • 1 cup panko (Japanese breadcrumbs)
  • 1 cup vegetable oil
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