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Creamy Fettuccine Carbonara
Ingredients
  • 375g fresh fettuccine pasta
  • 20g Lurpak Softest spreadable butter
  • 175g shortcut bacon rashers, chopped
  • 2 garlic cloves, crushed
  • 2 teaspoons fresh rosemary, finely chopped
  • 2 eggs
  • 2 egg yolks
  • ½ cup light thickened cooking cream
  • ⅓ cup parmesan, finely grated
Steps
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