LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 ½ lbs Ground Beef (90%-93% lean)
  • ½ lb Thick Cut Bacon, chopped (about 6 to 8 slices)
  • 1 large Onion, diced
  • 6 cloves Garlic, pressed or minced
  • ⅔ cup Water*
  • 1 lb Kielbasa Sausage, smoked (cut into 1 ½" pieces)
  • 2 28 oz cans Pork & Beans (or baked beans)
  • ½ cup Ketchup
  • 1 (14 oz) can Red Kidney Beans*, drained & rinsed
  • ½ cup Barbecue Sauce
  • 1 ½ Tbsp Dijon Mustard
  • ⅓ cup Molasses
  • ½ tsp Pepper
  • 1 Tbsp Chili Powder
  • 1 Tbsp Smoked Paprika
  • 1 tsp Liquid Smoke (optional for a little deeper smoky flavor)
  • subheading: To Finish:
  • ¼ cup Brown Sugar
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer