https://www.copymethat.com/r/1lHz5P91n/red-velvet-cupcakes/
12604438
KhjCJ0s
1lHz5P91n
2024-05-18 07:51:37
Red Velvet Cupcakes
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Ingredients
- subheading: FOR THE CUPCAKES:
- 1 cup cake flour
- ¼ cup unsweetened cocoa powder
- ½ teaspoon kosher salt
- ⅔ cup vegetable oil
- ¾ granulated sugar
- 1 egg
- 1 teaspoon pure vanilla extract
- 2 tablespoons red food coloring
- ½ cup buttermilk
- ½ teaspoon baking soda
- ¾ teaspoon white vinegar
- subheading: FOR THE CREAM CHEESE FROSTING:
- 8 ounces cream cheese, softened to room temperature
- 2 tablespoons vegetable shortening
- 3 tablespoons butter, softened to room temperature
- 1 pound confectioners’ sugar (about 3 ¾ cups), sifted
- 2 teaspoons clear vanilla extract*
Steps
Directions at mybakingaddiction.com
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