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broccoli
Ingredients
  • 6
  • 8 cups bite-size broccoli florets (1 pound)
  • 2 tablespoons extra-virgin olive oil
  • 2 teaspoons za'atar
  • ½ teaspoon garlic powder
  • ½ teaspoon kosher salt
  • ¼ teaspoon ground pepper
  • ¼ cup low-fat plain Greek yogurt
Steps
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