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Ingredients
  • subheading: For the Pie crust:
  • 1 cup all-purpose flour
  • ¼ cup cold water
  • 2 tbsp unsalted butter, cold
  • 2 tbsp shortening
  • ½ teaspoon salt
  • subheading: For the Peach filling:
  • 8 oz frozen apples
  • 1 tsp butter, unsalted
  • ¼ cup granulated sugar
  • 1 ½ tsp lemon juice
  • subheading: For the Glaze:
  • ½ cup powdered sugar
  • 1 tbsp milk
  • ¼ tsp vanilla extract
  • Salt, to taste
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