https://www.copymethat.com/r/1jX6UvU0j/stir-fried-yu-choy-with-fermented-tofu-f/
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1jX6UvU0j
2024-05-19 14:44:15
Stir-Fried Yu Choy with Fermented Tofu (Furu Yu Choy)
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Ingredients
- 1½ cubes white fermented tofu (furu) (Jiajiang preferred)
- 1 tablespoon chili-oil sauce that furu is packed in
- 1 tablespoon Shaoxing wine
- 1 tablespoon Chinese light soy sauce (Zhongba preferred)
- ¼ teaspoon kosher or sea salt
- 1 pound young yu choy/you cai or baby bok choy
- 3 to 4 cloves garlic, sliced
Steps
Directions at blog.themalamarket.com
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